Plant-based

Peanut Butter blended with almond milk and swirled with a creamy, plant based hazelnut and cocoa swirl. Ingredients Almond milk (water, almonds, tricalcium phosphate, salt, gellan gum, xanthan gum, sunflower lecithin, vitamin A palmitate, Vitamin D2, D-alpha tocopherol (vitamin E)), sugar, peanut butter (roasted peanuts, sugar, hydrogenated vegetable oil (cottonseed, soybean and rapeseed), salt), hazelnut and cocoa sauce (sugar, sunflower oil, hazelnuts 16%, vegetable fibers, skim cocoa powder 8%, cocoa butter, emulsifying agent (soy lechitin), flavors), dextrose, emulsifier (sorbitol, water, mono and diglycerides of fatty acids), stabilizer (dextrose, guar gum, locust bean gum, carboxymethylcellulose) Contains hazelnut, almond, peanut and soy. May contain traces of coconuts, wheat, other tree nuts, milk and eggs.

Rich chocolate ice cream made from almond and coconut milk, loaded with Double Chocolate vegan cookies. Ingredients Almond milk (water, almonds, tricalcium phosphate, salt, gellan gum, xanthan gum, sunflower lecithin, vitamin A palmitate, Vitamin D2, D-alpha tocopherol (vitamin E)), natural cane sugar, , coconut cream (coconut extract, water, antioxidant(citric acid), preservative (sodium metabisulfite)), chocolate chip cookies (gluten free flour blend (buckwheat flour, cassava flour, gluten free oat flour), organic cane sugar, high oleic sunflower oil, semisweet chocolate chips (sugar, unsweetened chocolate, cocoa butter), water, gluten free oats, cocoa powder, organic beet root juice powder, vanilla extract, dried plum juice concentrate, chocolate extract, baking soda, sea salt, rosemary extract), dextrose, cocoa mass, chocolate pieces (vegetable oils and fats fractionated (coconut and palm), sugar, low fats cocoa powder (19%)), cocoa powder, emulsifier (sorbitol, water, mono and diglycerides of fatty acids), stabilizer (dextrose, guar gum, locust bean gum, carboxymethylcellulose). Contains almonds and coconut. May contain traces of peanuts, wheat, other tree nuts, soy, milk and eggs.